shrimp fried rice to the extreme

From foodie food food and friends

Basmati rice
shrimp
garlic
onions
red pepper
bok choy
peas
pea pods
soy sauce
cabbage
olive oil
s&p
love

Greatest Sammy Ever

From foodie food food and friends

alex: that is a fine sanwhich
i wouldn't kick it out of bed


-------All Organic SM Farmers market ingreds--------
Smoked Motz
Avo
Heirloom Tomato
Basil
lemon (that looks like a lime)
essence of basil bread from the insane bread dude at wed. farmers market in santa monica
celtic sea salt (thanks for the idea lexy!)
pepper
dijon
balsamic & EVOO
fresh pepper, bitchez.

INspiration and FoodieArt direction By Chris Smith

[leftover lemongrass] chicken pot pie

From Food I Make

From Food I Make

I made too much lemongrass chicken the other day (sorry, no photos but it was GOOOoooODD!) tried to pawn some of it off, to no avail... you can use any leftover meat... i hate wasting food.

more about the ingredients later..



the meat from 5 legs of leftover [lemongrass] chicken (use whaChewGot)
1 sheet of pastry dough (mine was from trader joes)
5 mini red potatoes, cubed
1 jar of mushroom gravy (whole foods, but you can use any gravy, or make your own... i happen to have all these ingreditants so i was forced to figure out what to make... this is what i came up with....)
1.5 cups of veggie broth
love
celtic sea salt
fresh pepper
flour to roll out dough (or tako yaki mix, if you want to be like me)

okay, so roll out pastry dough to fit your baking jammy, oh, first thaw it for like 10. I used tako-yaki "flour" to roll out with, um, because i could... it had lots of ingredients in it including, but not limited to: dried and ground shrimp... yeah. I buttered my baking dish, but if you want, you can just use more flour and toss it in... i was concerned that it would break and leak and ... u get the idea.

The Pot Pie Filling: cube your already cooked chicken and an (approximately) equivalent amount of raw potato.

........................to be continued...

potatoes and eggs for breakfast

From Food I Make

potatoes and eggs

boiled and then cubed red potatoes,
butter
celtic sea salt
pepper
other spices (some that are red...)

slow cooked scrambled eggs
love
deliciousness

Kristy's barely unillegal Mac and Cheese

From Food I Make

The barely unillegal madness contains:

Gruyere
Orange Cheddar Cheese
Romano

4 the Roux:
3/4 stick of butter
3tbs flour

1&1/2 cups of sea salt veg. broth
1lb elbow noodles
1 tbs. garlic powder
half cup 1/2 & 1/2
1 egg
splash of oregano
pepper&salt

top off with Tabasco. this is not optional.