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Narci Food

i make it. i shoot it. i eat it.

10.09.2009

If you dont know, now you know....

Posted by narci at 14:14 No comments:

egg, ham, cheddar, arugula...




i tossed this on top of grilled/ shredded potatoes after this photo...
Posted by narci at 14:13 No comments:

lamb burger with arugula, swiss, onion/balsmaicReduction, flax seed bread, and love



Posted by narci at 14:10 No comments:

Salmon, Beet Salad, & Quinoa... oh my!



Posted by narci at 14:08 No comments:

lamb is hard to light at night quite right

Posted by narci at 14:04 No comments:

Post_Airport_Inspired Breakfast Sammy

Posted by narci at 14:02 No comments:

summer [in the summer, spring everywhere else] rollz

Posted by narci at 13:59 1 comment:

shrimp risotto version one point oh



Shrimp and
fish stock (both from) santa monica seafood

onions
garlic
broccoli
longGrain risotto rice BRANDTKTKTKTKTK
sake (didnt have wine)
parmasean cheese
butter
s+p
evoo
love
Posted by narci at 13:55 No comments:

fish food

Posted by narci at 13:54 No comments:

Foodie Hiatus: ended for your pleasure

....And we're back!
Posted by narci at 13:47 No comments:
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Blog Archive

  • ►  2010 (9)
    • ►  April (1)
    • ►  March (8)
  • ▼  2009 (16)
    • ▼  October (10)
      • If you dont know, now you know....
      • egg, ham, cheddar, arugula...
      • lamb burger with arugula, swiss, onion/balsmaicRed...
      • Salmon, Beet Salad, & Quinoa... oh my!
      • lamb is hard to light at night quite right
      • Post_Airport_Inspired Breakfast Sammy
      • summer [in the summer, spring everywhere else] rollz
      • shrimp risotto version one point oh
      • fish food
      • Foodie Hiatus: ended for your pleasure
    • ►  July (3)
    • ►  June (3)
  • ►  2008 (18)
    • ►  December (2)
    • ►  October (1)
    • ►  September (5)
    • ►  August (10)

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